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Quality is our goal in creating wedding cakes, pastries, cakes and chocolates. We use only the freshest and finest ingredients in all our wedding cakes, pastries, cakes and chocolates.
All our recipes are created and designed using pure Belgian chocolate, fresh fruits, natural ingredients, quality nuts and dried fruits.
When designing our wedding cakes and specialty cakes we create with our customers in mind, and will do our best to enhance their ideas and needs.
At Patilero we bake with traditional recipes, real ingredients, and fine chocolate from Belgium.
If you have a need for a fine product and happy guests, your choice is Patilero.
So keep us in mind the next time you are in need for that special wedding cake, cake or chocolates.
Thank you for visiting our website.

 


Cakes and Pastries

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We have a wide selection of fine pastries and cakes, to choose from.

Whether you need a slice or a whole cake we make a plethora of items for you to select.

From Chocolate Eclairs, Coconut cream pie, Red velvet cake and White and dark chocolate mousse cakes.

All of our chocolates are handmade at our location, no preservatives are used and no artificial colourings.

Only Real cream, fine Belgian chocolate, liquors, fresh fruits and nuts are used.

 


Thank you for watching.

 

 

Creating a red chocolate rose video 1

 

 

Tempering Chocolate video 1

 

 

How to make Croissants and Danish Video 1


OPEN

Monday to Wednesday………………………. 8 am to 5:30 pm

Thursday and Friday ……………………………. 8 am to 6 pm.

Saturday …………………………………………….. 8 am to 6 pm.

Sunday ……………………………………………… 10 am to 4 pm.

Patilero

23 Mississaga St. E.  /  Orillia, Ontario  Canada  / L3V 1V4

1-855-841-5001  or  705-326-5000

Email:

richardpattison@patilero.com